[Moku Kitchen]
Moku Kitchen is a popular restaurant located in Honolulu, Hawaii. The restaurant is known for its farm-to-table cuisine with an emphasis on Hawaiian ingredients, including fresh fish and local produce.
The menu at Moku Kitchen includes a variety of dishes that showcase the flavors of Hawaii, such as kalua pork tacos, seared ahi salad, and pineapple upside-down cake. The restaurant also offers a range of craft beers and cocktails, including many made with locally-sourced ingredients.
The atmosphere at Moku Kitchen is casual and relaxed, with an open-air dining room and a spacious outdoor patio. The restaurant is popular with both locals and tourists, who appreciate its focus on fresh, locally-sourced ingredients and its commitment to sustainable, responsible farming practices.
Moku Kitchen is located in the Kaka'ako neighborhood of Honolulu, which is known for its vibrant arts scene and up-and-coming restaurants. The restaurant is a great place to enjoy a relaxed meal with friends or family, or to sample some of the best flavors that Hawaii has to offer.
- 660 Ala Moana Blvd, Honolulu, HI 96813, United States
- +18085916658
- Monday 11:00 AM–09:00 PM
Tuesday 11:00 AM–09:00 PM
Wednesday 11:00 AM–09:00 PM
Thursday 11:00 AM–10:00 PM
Friday 11:00 AM–10:00 PM
Saturday 11:00 AM–10:00 PM
Sunday 11:00 AM–09:00 PM
Must-eat Dish 1 - Kalua Pork & Pineapple Pizza
The Kalua Pork & Pineapple at Moku Kitchen located in Honolulu is a popular dish that features slow-roasted Kalua pork served with a side of sweet pineapple salsa. The pork is cooked in the traditional Hawaiian style, which involves smoking the meat over an open flame until it is tender and juicy. The dish is served with a side of rice and a salad, making it a satisfying and flavorful meal that highlights the unique flavors of Hawaiian cuisine.
Must-eat Dish 2 - Duck Tacos
The Duck Tacos at Moku Kitchen located in Honolulu are a popular appetizer option that features tender pieces of duck meat wrapped in soft tortillas and topped with pickled onions, cucumber, and a sweet chili glaze. The combination of savory and sweet flavors, along with the contrasting textures of the soft tortillas and crispy duck skin, make for a delicious and satisfying appetizer. The dish is served with a side of hoisin sauce for dipping, adding an extra layer of flavor to this unique and tasty dish.
Must-eat Dish 3 - Cheeseburger
The Cheeseburger at Moku Kitchen located in Honolulu is a classic menu item that features a juicy grass-fed beef patty topped with melted cheddar cheese, lettuce, tomato, and a house-made sauce. The burger is served on a brioche bun and comes with a side of crispy fries. It's a simple and delicious option for those looking for a classic American meal with a Hawaiian twist. The restaurant takes pride in sourcing high-quality, locally-sourced ingredients, ensuring that each bite of this classic dish is flavorful and satisfying.
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